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Sambar is a lentil-based vegetable stew/soup, cooked with pigeon pea and tamarind broth. It is popular in South Indian and Sri Lankan cuisines.
Sambar is a lentil-based vegetable stew/soup, cooked with pigeon pea and tamarind broth. It is popular in South Indian and Sri Lankan cuisines.
8 make-ahead recipes if you’re tired of cooking!
